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Val d'Arly Dairy Co-operative
Opening period
All year round daily between 8.30 am and 7 pm.
Closed exceptionally on May 1st, May 8th, November 11th and December 25th.
Language(s) spoken: English, French
Pets allowed: Non
GroupsHome school groupsCycle 4: middle SchoolHigh schoolHoliday Camps HomeChildren from 6 to 12 yearsYoung people from 13 to 17 years oldCycle 3: elementary school (CM1, CM2)Cycle 3: college (6th)
Max. number of people: 30
Means of payment accepted
Bank/credit card
Check
Cash
Rates
Free access.
Group rate available for 10 people or more.
Accessible for wheelchairs with assistance
Accessible for self-propelled wheelchairs
Even flooring with no obstacles
Minimum aisle width of 90 cm
Doors >=77 cm wide
Reception desk between 70-80 cm high
Height under table >= 70 cm width >= 77 cm
Possibility of drop-off in front of the site
Manufacture and direct sale of Reblochon and Beaufort PDO, Tomme and Raclette of Savoy IGP, cheese specialties and yogurts. Traditional flavors of Savoy, farm cheeses, wines, cured meats.
The Dairy Cooperative is born in 1969, belonging to more than 80 small local producers in Val d'Arly Savoie Mont-Blanc.
Reblochon, Beaufort, Tomme and Raclette de Savoie are made here, as yogurt.
Visit our Museum Space dedicated to mountain agriculture and our know-how cheese, open all year 7 days / 7 from 8:30am to 7pm in winter and summer and from 8:30am to 1pm and from 3pm to 7pm in spring and autumn.
Services
Activities
Activity
Children's entertainment
Product tasting
Services
Educational visits
Sales on site
Coach access
Room hire
Shop
Tourist brochures
Tour free of charge
Guided tours
Sale in basket
Online shop
Drive service
Facilities
Picnic area
Toilets
Exhibition space
Car park
Film room
Parking nearby
Coach parking
Private parking
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Things to discover nearby
