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Le Poisson ivre restaurant

Opening period

From 26/04 to 02/11/2025 on Tuesday, Wednesday, Thursday, Friday and weekends.

Language(s) spoken: English, French, Italian

Pets allowed: Non

Groups

Max. number of people: 300

Means of payment accepted

Bank/credit card

Check

Cash

Credit transfer

Rates

Gastronomic evenings, from June 15, Thursday to Saturday evenings, by reservation (25 covers max), tasting of a unique, immersive menu.

Restaurant of the domaine de la Courtade, open to all visitors of the fondation Carmignac, from Tuesday to Sunday.

Useful information

Bistro restaurant

Fish, Gastronomic cuisine, Mediterranean cuisine, Traditional French cooking, Provençal cuisine, Gluten-free dishes, Vegan cuisine, offers dishes "homemade", Vegetarian dishes

Hugo Mancel - Meilleur apprenti cuisinier de France 2011

Address

, Lieu dit La Courtade

Ile de Porquerolles

83400 Hyères

Telephone:

 06 98 73 17 06

e-mail:

 jeanbaptistebattini@gmail.com

e-mail:

 poissonivre.contact@gmail.com

Book

Telephone:

 06 98 73 17 06

e-mail:

 poissonivre.contact@gmail.com

Reservations required, on site in the morning.

Services

Activities

Temporary exhibition

Facilities

Bar

Shady grounds

Terrace

Toilets

Exhibition space

Garden

Park

Shady terrace

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