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La Fèrma
开幕日期
从 2025年12月12日 到 2026年4月11日 日常 小时小时分钟 和 小时小时 之间.
语言: 英语, 法语
At the heart of Hotel Annapurna, La Fèrma pays tribute to the flavors of Savoy in a warm and intimate setting. Raclette, fondue, artisanal charcuterie, and Vonezins fritters are savored in a décor blending wood, wool, and blue zellige tiles.
La Fèrma is the Savoyard specialty restaurant of Hotel Annapurna: an intimate refuge embodying the spirit of an alpine farmhouse dining room.
With seating for just about fifteen guests, it features a décor blending wood, wool, and blue zellige tiles, striking a subtle balance between tradition and refinement.
On the menu: artisanal charcuterie, raclette (classic, wild garlic, or Brézain style), fondue, and Vonezins fritters to extend the palette of Savoyard flavors.
服务项目
服务
晚间服务
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