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Children's groups : Milk - it's going to be hot! Workshop to learn all about milk
Date di apertura
Tutto l'anno ogni giorno.
tranne 1° gennaio e 25 dicembre.
Su richiesta.
Lingua/e parlata/e: Francese
Animali domestici ammessi: Non
Solo gruppiAccoglienza gruppiOrganizzazione di gruppi scolasticiCasa per le vacanzeBambini da 6 a 12 anniCiclo 3: scuola elementare (CM1, CM2)
Da: 8 ans
Età massima: 11 ans
Numero di persone min: 15
Numero massimo di persone: 35
Mezzi di pagamento accettati
Carta di credito
Assegno
Contanti
Bonifico bancario
Prezzi
Gruppo bambini: da 5 a 5,50 €.
Tariffa gruppi a partire da 15 persone.
Where does the milk we drink every day come from? What is its composition and how is it processed? A workshop to learn everything there is to know about this precious liquid.
In cartons, bottles, tubes, or powder form... where does the milk we consume every day come from?
From cow to dairy product, what transformations does this precious liquid undergo?
The lactation cycle, composition, heat treatments, fat content, and manufacturing are all topics covered in this workshop, which takes a fun and scientific approach to this precious liquid.
Thursdays and Fridays only.
Topics covered: definition of the cow and its lactation cycle, milk components and heat treatments, dairy products from cows and other animals around the world, tasting and observation of milk characteristics.
Organization: activities alternating between group work (maximum 5 groups) and group discussions.
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