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Discover the Reblochon cheese making in a farm
Data do evento
Tuesday 16 December 2025 from 2 pm. Tuesday 23 December 2025 from 2 pm. Friday 26 December 2025 from 2 pm. Monday 29 December 2025 from 2 pm. Tuesday 30 December 2025 from 2 pm. Friday 2 January 2026 from 2 pm. Tuesday 6 January 2026 from 2 pm. Thursday 8 January 2026 from 2 pm. Tuesday 13 January 2026 from 2 pm. Thursday 15 January 2026 from 2 pm. Tuesday 20 January 2026 from 2 pm. Thursday 22 January 2026 from 2 pm. Tuesday 27 January 2026 from 2 pm. Thursday 29 January 2026 from 2 pm. Tuesday 3 February 2026 from 2 pm. Thursday 5 February 2026 from 2 pm. Tuesday 10 February 2026 from 2 pm. Thursday 12 February 2026 from 2 pm. Tuesday 17 February 2026 from 2 pm. Thursday 19 February 2026 from 2 pm. Friday 20 February 2026 from 2 pm. Tuesday 24 February 2026 from 2 pm. Thursday 26 February 2026 from 2 pm. Friday 27 February 2026 from 2 pm. Tuesday 3 March 2026 from 2 pm. Thursday 5 March 2026 from 2 pm. Tuesday 10 March 2026 from 2 pm. Thursday 12 March 2026 from 2 pm. Tuesday 17 March 2026 from 2 pm. Thursday 19 March 2026 from 2 pm. Tuesday 24 March 2026 from 2 pm. Thursday 26 March 2026 from 2 pm. Thursday 2 April 2026 from 2 pm. Thursday 9 April 2026 from 2 pm. Thursday 16 April 2026 from 2 pm. Thursday 23 April 2026 from 2 pm. Thursday 30 April 2026 from 2 pm.
ChildrenGroups
Pets are not allowed during the visit. Tour in French only.
A partir de: 8 anos
Número máximo de pessoas: 50
Discover farm life and learn about the making of Reblochon cheese. Cheese tasting and selling.
Discover farm life still very much present in Le Grand-Bornand, which gives it its authentic character, and this unique know-how in the manufacture of his famous Reblochon Fermier, tasty cheese AOC stamped, you are sure to enjoy.
Le Grand-Bornand is the first agricultural village of the district with 55 farms in operation, more than 2400 hectares of utilized agricultural area and as many cows as people (over 2000). Each week you will discover the daily life of the farmers and taste the famous round cheese with its creamy hazelnut taste.
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