Secrets de Fruitière
Datas de abertura
All year round
Opening hours daily between 9 am and 12 pm and between 3 pm and 7 pm.
Idioma(s) falado(s): French
Animais de estimação permitidos: Non
Groups
Réseau Ferme Pédagogique et agrément Chambre d'agriculture et Education nationale.
A partir de: 4 ans
Número máximo de pessoas: 25
Meios de pagamento aceitos
American Express
Bank/credit card
Check
Cash
Credit transfer
Preços
Free entry for children < 7 years, accompanying guides, the drivers, teachers.
Group rate available for > 15 people.
In this museum, you will learn more about the history of cheese, the life of farmers and cheese-mongers.
Moulding of the cheese at 9:30 am.
Open access, guided tours, cheese-making workshop by reservation only.
Sale of local handicrafts.
Guided tours for individuals during the holidays (summer and winter).
You will have the opportunity to make a 'tome' and a pat of butter during the weekly educational workshops that run during the summer and winter holidays.
In this dairy, Tome des Bauges, Valbleu, Mont Pelat and Gruyère des Bauges are all produced.
Serviços
Serviços
Shop
Instalações
Public WC
Car park
Parking nearby
Coach parking
