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La Fèrma

Datas de abertura

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Idioma(s) falado(s): English, French

The most important person on the mountain is the fruit-maker, the man who makes the fruit (cheese) in the big copper cauldron. His ancestral knowledge makes him a magician with milk.

Informações úteis

Traditional cooking

Traditional French cooking, Savoyard cooking, offers dishes "homemade"

Jean Rémi Caillon

Endereço

734 route de l'altiport

Courchevel 1850

73120 Courchevel

Mél:

 info@annapurna-courchevel.com

Téléphone:

 04 79 08 04 60

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