De fondues tradicionais à culinária internacional, desfrute dos melhores restaurantes de Courchevel.
Em Courchevel, as férias são passadas ao ritmo do estilo de vida francês. O know-how gastronômico da estação de esqui da Savoie está intimamente enraizado na montanha tradições da montanha. Sejam restaurantes estrelados, cozinha tradicional francesa ou restaurantes que oferecem cardápios na mais pura tradição alpina, descubra uma infinidade de sabores em pratos confeccionados com produtos frescos e locais.
Courchevel leva você em uma viagem culinária e festiva durante sua estada na montanha guiada por pessoas apaixonadas e imbuídos da arte de viver francesa, tão característica da estação de esqui dos Alpes.
Onde nos encontrar ?
Le Sky
Discover the SKY, a new restaurant and bar in Courchevel. Cheese and savoyard specialities.
La Table des Airelles - Le Festin
Every day, La Table des Airelles turns into a feast worthy of the name.
Le K2 Restaurant
Chefs Guillaume Duchemin and Davide Sessa offer a cuisine that takes you on a journey, sharing their vision of gourmet cooking. Sébastien Vauxion crafts his desserts by following a path that starts in Savoie and travels around the world.
Kinugawa
Le Petit Savoyard
The team of the restaurant welcomes you in a warm atmosphere to make you taste the savoyard specialities and the pizzas cooked in a huge open wood fire. Le Petit Savoyard is recommended by the French guide "Guide du Routard".
AVA Restaurant
Palladio
The alliance of Franco-Italian gastronomy invites to pleasure and love for refined food.
Les grandes Combes
L'Ecorce Concept Store
La Terrasse de Cheval Blanc
From noon zenith to midnight glow, La Terrasse de Cheval Blanc welcomes you around a large bonfire, gleaming onto the ski slopes.
Les Verdons
At the bottom of the cable car, the meeting point for pedestrians and skiers alike. The restaurant offers a quality brasserie menu and a varying and excellent value dish of the day.
Le Grill Alpin
In a vibrant décor, Le Grill Alpin presents great classics , generously revisited by Chef Yannick Alléno
Le Bottleneck
A must-visit at Le K2 Palace, Bottleneck is an intimate restaurant offering delectable grilled cuisine and signature cheese fondues. For desserts, Sébastien Vauxion creates a delicious menu inspired by French tradition.
La Ferme Saint-Amour
Right in the centre of the resort, this atypical place, completely renovated with old materials, has a spirit of yesteryear and an authenticity that permeates the interior of the building.
Le Chalet - ASIAN CHALET
Baumanière 1850
Chimneys, comfortable chairs, woollen cloths, the Strato's restaurant is a very different world. An unforgettable gourmet experience with the Chef Thomas Prod'homme, supported by Jean-André Charial from the Baux-de-Provence mythical restaurant, L'Oustau de Baumanière.
Le Coin Savoyard
Among the best restaurants in the region, Le Coin Savoyard is a treat for lovers of local cuisine and good wines.
The Burger Factory
Homemade burgers.
Restaurant Sylvestre
The restaurant "Sylvestre" recognized for its cuisine linking the colors and features of the Alpilles to the Alps, strong in meaning and character by its travel inspirations.
Loulou Courchevel
Loulou’s classics, including truffle pizza and pasta al pomodoro are showcased alongside Piedmont specialities to indulge in on your own or to share. The perfect way to prepare the palate for the delicious dessert buffet, with plenty to delight children and adults alike…
Bistrot Manali
A restaurant right in the Courchevel Moriond ski slopes, Bistrot Manali with its south-facing terrace offers a majestic panorama of La Saulire and Courchevel 1850.
