Restaurantes em Courchevel

De fondues tradicionais à culinária internacional, desfrute dos melhores restaurantes de Courchevel.

Em Courchevel, as férias são passadas ao ritmo do estilo de vida francês. O know-how gastronômico da estação de esqui da Savoie está intimamente enraizado na montanha tradições da montanha. Sejam restaurantes estrelados, cozinha tradicional francesa ou restaurantes que oferecem cardápios na mais pura tradição alpina, descubra uma infinidade de sabores em pratos confeccionados com produtos frescos e locais. 

Courchevel leva você em uma viagem culinária e festiva durante sua estada na montanha guiada por pessoas apaixonadas e imbuídos da arte de viver francesa, tão característica da estação de esqui dos Alpes. 

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Onde nos encontrar ?

Snack du Bel Air

On the way to the Merlet Lakes with sunny terraces and summer cuisine. Access on foot or by car. Open for lunch only. No booking needed.

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Le Bottleneck

A must-visit at Le K2 Palace, Bottleneck is an intimate restaurant offering delectable grilled cuisine and signature cheese fondues. For desserts, Sébastien Vauxion creates a delicious menu inspired by French tradition.

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Mamma Mia

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Brasserie De Laroche

The Hotel Courcheneige’s restaurant, the ‘De Laroche Brasserie', and its reknowned, spacious terrace, champion relaxed all-day dining in a magnificent setting with spectacular views of the surrounding snow-capped peaks.

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L'Ecorce Concept Store

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The Burger Factory

Homemade burgers.

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La Rôtisserie

Bathed in light, with its retro decoration and velvet sofas, La Rotisserie is open to everyone and is located right on the foot of the slopes of Courchevel Moriond.

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La Chapelle 1550

La Chapelle 1550 offers lunch specials and menu for workers.

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Ferme-Auberge de l'Ariondaz

Beside the slope and in a sun-drenched location, you are welcomed by Emily and Bernard, mountain farmer himself. They will have you discover best local specialities as well as their own traditional recipes cooked up from their own production.

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Polar Café

Tea room with snacks.

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INEOS Club House restaurant

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Le Farçon

One star gourmet restaurant in the Michelin Guide welcomes you every day for lunch and dinner at the foot of Folière and Plan Fontaine slopes. Your Savoyard peddler Julien Machet invites you to discover the cuisine of the Duchy of Savoy.

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Le Bistrot du Praz

The Bistrot du Praz is accessible by ski, and located opposite to the Forêt ski lift and le Praz gondola. At 6 minutes of Courchevel 1850 by lift, on the banks of the lake. This restaurant offers hearty, traditional cuisine such as leg of lamb and prime rib of beef to be shared in a warm and cosy ambiance.

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Django Piano Bar

Courchevel’s legendary jazz club combines live music with a festive spirit. A piano bar atmosphere evolves into vibrant nights with house music, creating a unique blend of elegance and energy. Fine products and creative cocktails accompany every performance.

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L'Altitude

Unfolding a contemporary score directly inspired by the classical foundations of a culinary symphony, Guillaume Duchemin and Davide Sessa offer at restaurant L’Altitude a modern interpretation of the Great French Gastronomic Tradition.

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La Taïga - Restaurant

Cocktail lounge bar with an open fire down stairs and fine french cuisine on the first floor. Foie gras, tuna tartar, fresh fish , savoyard specialities and homemade desserts all served in a typical mountain setting. Skiers menu at lunchtime, apres ski cocktail Happy hours with Live music.

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Le Sky

Discover the SKY, a new restaurant and bar in Courchevel. Cheese and savoyard specialities.

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Le Genépi

The lounge and fireplace await lovers at aperitif time for champagne! From 7.00pm you can also come for a meal with your family. Let you seduce by the authentic cuisine of the Savoyard Chef Thierry Mugnier which has been making the reputation of his house in Courchevel for more than 20 years.

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La cabane des skieurs

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Il rifugio

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La Table de Mon Grand-Père

In the heart of Le Praz village, La Table de Mon Grand-Père offers generous, creative bistronomy in a friendly atmosphere. Seasonal, locally sourced ingredients and a shared dining experience bring this lively place to life.

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