De fondues tradicionais à culinária internacional, desfrute dos melhores restaurantes de Courchevel.
Em Courchevel, as férias são passadas ao ritmo do estilo de vida francês. O know-how gastronômico da estação de esqui da Savoie está intimamente enraizado na montanha tradições da montanha. Sejam restaurantes estrelados, cozinha tradicional francesa ou restaurantes que oferecem cardápios na mais pura tradição alpina, descubra uma infinidade de sabores em pratos confeccionados com produtos frescos e locais.
Courchevel leva você em uma viagem culinária e festiva durante sua estada na montanha guiada por pessoas apaixonadas e imbuídos da arte de viver francesa, tão característica da estação de esqui dos Alpes.
Onde nos encontrar ?
Le Sky
Discover the SKY, a new restaurant and bar in Courchevel. Cheese and savoyard specialities.
Loulou Courchevel
Loulou’s classics, including truffle pizza and pipe rigate alla vodka, are showcased alongside Piedmont specialities to indulge in on your own or to share. The perfect way to prepare the palate for the delicious dessert buffet, with plenty to delight children and adults alike…
La Fèrma
At the heart of Hotel Annapurna, La Fèrma pays tribute to the flavors of Savoy in a warm and intimate setting. Raclette, fondue, artisanal charcuterie, and Vonezins fritters are savored in a décor blending wood, wool, and blue zellige tiles.
Base Kamp by Aïnata
Enjoy the terrace at Base Kamp by Aïnata. Overlooking the Courchevel slopes, the menu at our Lebanese restaurant, co-created by Alan Geaam, offers a shared dining experience inspired by the culinary traditions of the Mediterranean region.
L'Ânerie
In a warm setting with decoration inspired by an alpine chalet, Noé, alias Emile, and his team welcome you every evening for natural fondues or with truffles, raclettes, hot stones and a few "gourmet-chic" dishes.
La Grange à Pizza
Pizzeria snack bar, located in the heart of Courchevel.
Gaïa - Sushi bar
Discover Gaïa, a unique place to pass the evening in Courchevel, where the menu offer a succulent mix between Asia and high mountains.
L'Altiplano
At the heart of Le K2 Palace, L’Altiplano unveils refined Peruvian cuisine. Grilled flavors, artisan produce and Nikkei accents create a vibrant sensory journey, blending tradition with modernity.
La Luge
Come and have a lunch break with La Luge's original burgers and salads menu.
La Chapelle 1550
La Chapelle 1550 offers lunch specials and menu for workers.
O bout de la rue
Ferme-Auberge de l'Ariondaz
Beside the slope and in a sun-drenched location, you are welcomed by Emily and Bernard, mountain farmer himself. They will have you discover best local specialities as well as their own traditional recipes cooked up from their own production.
Snack du Bel Air
On the way to the Merlet Lakes with sunny terraces and summer cuisine. Access on foot or by car. Open for lunch only. No booking needed.
The Burger Factory
Homemade burgers.
Restaurant Sylvestre
The restaurant "Sylvestre" recognized for its cuisine linking the colors and features of the Alpilles to the Alps, strong in meaning and character by its travel inspirations.
Le Carlina Restaurant
Every evening, in the elegant, high-ceilinged rooms of the restaurant Carlina, the Chef prepares dishes in his trademark style, with both finesse and creativity.
L'Étable des Lys
L'Étable des Lys, located in the heart of Le Praz village, occupies a charming historic building and offers a selection of the finest local cheeses, served simply in a rustic setting with a stone vaulted ceiling and wooden furnishings.
ASIAN CHALET 1650
Les Grandes Combes
Le Sidonie
Le Genépi
The lounge and fireplace await lovers at aperitif time for champagne! From 7.00pm you can also come for a meal with your family. Let you seduce by the authentic cuisine of the Savoyard Chef Thierry Mugnier which has been making the reputation of his house in Courchevel for more than 20 years.
